A hearty lentil dish, simply good on its own or even better as a topping in a bowl or a wrap.

This is a quick pickle made overnight in the fridge.

A slow cooked beef chuck recipe that goes good on nachos and tacos.

A simple hard-boiled egg recipe. Because I can never remember how long I let them sit.

A take on a traditional Filipino Chicken Adobo. Serve with rice.

A slow cooked dish based on the NYT recipe, which was in turn inspired by the beef, leek and barley soup in Home Cooking by Laurie Colwin.